Potato Soup

10 ingredients
2 steps

Ingredients

  • 4 c. peeled, cubed potatoes
  • 1 c. chopped celery
  • 1 c. chopped onion
  • 2 c. water
  • 2 tsp. salt
  • 1 c. milk
  • 1 c. whip cream
  • 3 Tbsp. butter or margarine, melted
  • 1 Tbsp. dried parsley flakes
  • 1/8 tsp. pepper

Directions

  1. 1
    Cook potatoes, celery, onion and salt in the 2 cups water for about 20 minutes or until done.
  2. 2
    Stir in remaining ingredients. Lightly mash with a potato masher and cook, stirring constantly, until soup is hot and thick.

Products Matching These Ingredients

Cheese and onion

Cheese and onion

Walkers

C NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Red Onion

Red Onion

NOVA 1
Celery

Celery

Ocean Mist

A NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Sliced Potatoes

Basic American Foods

E NOVA 4

Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix

A NOVA 3

Stew vegetables potatoes, carrots, celery, onions, stew vegetables

A NOVA 1

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

More Recipes to Try

Shrimp and Prosciutto with Balsamic Dressing

9 ingredients

Anise Fritters With Four Fruit Compote Recipe

21 ingredients

Tabbouleh

9 ingredients

Tomato Crepes with Ratatouille

15 ingredients

Zesty Lemon-Glazed Steak

6 ingredients

Siegerlander Kasesuppe

10 ingredients

Oil-free Carrot Salad with Sesame Miso

5 ingredients

Couscous with Quick Preserved Lemon

5 ingredients

Thai Style Chicken Egg Rolls

9 ingredients

Strawberry Cake

11 ingredients

Creole Habanero Sausage

11 ingredients

Leek & Pancetta Risotto With Fine Herbes

14 ingredients