Potato Soup

11 ingredients
8 steps

Ingredients

  • 6 c. diced potatoes
  • 1/2 c. sliced carrots
  • 6 slices bacon
  • 1 c. chopped onion
  • 1 c. diced celery
  • 1 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 2 c. half and half
  • 2 c. milk
  • shredded cheese
  • parsley

Directions

  1. 1
    Cook potatoes and carrots until tender in small amount of water.
  2. 2
    Fry bacon until crisp and crumble.
  3. 3
    Save 2 tablespoons bacon fat and saute onion and celery.
  4. 4
    Combine onion, celery, salt, pepper and crumbled bacon.
  5. 5
    Add to potatoes.
  6. 6
    Add half and half and milk.
  7. 7
    Simmer 30 minutes.
  8. 8
    Sprinkle cheese and parsley on before serving.

Products Matching These Ingredients

Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4
Red Onion

Red Onion

NOVA 1
Slow Cooked Turkey Joint with bacon and sruffing

Slow Cooked Turkey Joint with bacon and sruffing

Sainsbury's

C NOVA 4
sage and red onion stuffing mix

sage and red onion stuffing mix

D

Sliced Potatoes

Basic American Foods

E NOVA 4

Broccoli, cauliflower & carrots california blend

Spartan

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

Cut & peeled baby carrots

A NOVA 1

More Recipes to Try

Hot Sausage Pick-Ups

3 ingredients

Light And Crunchy Chicken Salad

8 ingredients

Dill Rye Bread Dip

8 ingredients

Jane'S Cheese Cake

7 ingredients

Lucy Policella'S Ricotta Cheese Cake

7 ingredients

Ragu Cheese Potatoes

5 ingredients

Tomato Soup Cake

12 ingredients

Spicy Home Fried Potatoes

10 ingredients

Peanut Butter Fudge

6 ingredients

Brown Rice

5 ingredients

Peaches And Cream Cheesecake

12 ingredients

Scotch Broth

9 ingredients