Potato Soup
6 ingredients
6 steps
Ingredients
- 2 Tbsp.butter
- 2 Tbsp. flour
- 2 c. potatoes, cooked and diced
- 3 c. milk
- 1/2 tsp. salt
- pepper to taste
Directions
-
1Melt butter.
-
2Add flour and blend. Add milk and salt. Cook until slightly thick, stirring constantly.
-
3Add 2 cups diced, cooked potatoes.
-
4Add salt and pepper to taste.
-
5Simmer for 10 to 15 minutes on very low heat, stirring occasionally.
-
6Thin if necessary with a little potato water or milk.
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