Potato Soup

8 ingredients
4 steps

Ingredients

  • 2 lb. potatoes, peeled and sliced
  • 8 c. chicken broth
  • 4 Tbsp. butter
  • 2 c. chopped onions
  • 2 c. grated carrots
  • 1 c. chopped celery
  • 1 tsp. mace
  • 1 to 2 c. cream

Directions

  1. 1
    Melt butter and saute onions, celery and carrots until golden and soft.
  2. 2
    Add potatoes and broth and cook until potatoes are tender.
  3. 3
    Add mace and salt and pepper to taste.
  4. 4
    Add cream.

Products Matching These Ingredients

Powdered peanut butter

Powdered peanut butter

Pbfit

C
Anthony's Organic Cocoa Butter Chunks

Anthony's Organic Cocoa Butter Chunks

Anthony's

E
Bramwells American Style Peanut Butter

Bramwells American Style Peanut Butter

Herbalife Nutrition

D NOVA 4
No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Bone broth powder

Bone broth powder

Left coast

NOVA 4
Roasted Chicken + Herb Flavour Collagen Bone Broth

Roasted Chicken + Herb Flavour Collagen Bone Broth

Isagenix

E NOVA 4

Sliced Potatoes

Basic American Foods

E NOVA 4

Broth, beef

Spartan

C NOVA 4

More Recipes to Try

Cinnamon Orange Crumb Cake Recipe

1 ingredient

Orange and Pineapple Beef

14 ingredients

Best Ever Banana Nut Bread Recipe

9 ingredients

Spinach and Cheese Omelet with Pickled Red Chiles

7 ingredients

Delicious Raisin Pie With Orange Rind Recipe

7 ingredients

Honey Lime Oat Muffins

14 ingredients

Beer Cheese Soup

8 ingredients

Peppercorn Bacon Rounds by Penzeys

8 ingredients

Da Bombs

3 ingredients

Taco Casserole

8 ingredients

Hashed Tomatoes (Tomates Concassees)

8 ingredients

Poached Eggs Recipe

3 ingredients