Potato Soup

4 ingredients
4 steps

Ingredients

  • 2 slices bacon
  • 1 c. onion
  • 1 can evaporated milk
  • 2 large potatoes

Directions

  1. 1
    In deep pot brown bacon, take out bacon when brown; set aside. Chop onions, cook until tender.
  2. 2
    Chop potatoes into small pieces, put into pot with onions, then add milk and bacon.
  3. 3
    Cook for 20 minutes.
  4. 4
    Simmer on low heat.

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