Potato Soup
6 ingredients
13 steps
Ingredients
- 10 potatoes
- 8 slices bacon
- 1 small onion
- 1/4 tsp. garlic powder
- 1/4 tsp. salt
- 1/4 tsp. black pepper
Directions
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1Fry
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2bacon
-
3until
-
4very crisp, then add onion and saute with a
-
5little
-
6water.
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7Set
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8aside and cook potatoes in large pan. When
-
9potatoes
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10begin
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11to get soft add the bacon, onion, salt
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12and pepper.
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13Cook until the potatoes begin to get soupy. You may add a little milk if desired.
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