Potato Soup
4 ingredients
1 steps
Ingredients
- 1lb bacon
- flour
- milk (about a quart)
- 8 potatoes
Directions
-
1{"0":"Peel and chop potatoes into large chunks, then boil until tender.","2":"Meanwhile, chop bacon and cook in large pot until crispy. Add enough flour to soak up oil and become thick paste consistency.","4":"Slowly add milk a cup or two at a time- heat and stir until thickening, then add more until a little thicker than desired consistency.","6":"Add water and potatoes.","8":"Stir and cook a bit longer."}
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