Potatoes Anna

2 ingredients
3 steps

Ingredients

  • 2 3/4 lb potatoes, sliced into 1/8 inch thick slices, pat dry
  • 1/2 cup butter, melted

Directions

  1. 1
    Preheat oven to 450°F. Grease a 10 inch round baking dish.
  2. 2
    Place a single layer of potatoes, slightly overlapping, into prepared dish. Brush with a little melted butter. Repeat layering with remaining potato and butter. Cover with foil and bake for 20 mins. Remove foil and press potatoes down with a metal spatula.
  3. 3
    Reduce heat to 425°F and bake, uncovered, for 30 mins, or until top is crisp and golden brown.

Products Matching These Ingredients

More Recipes to Try