Potatoes Del Monte

9 ingredients
5 steps

Ingredients

  • 1 small jar Cheez Whiz
  • 1 can cream of chicken soup
  • 3 oz. cream cheese
  • 1/2 stick margarine
  • 1 (32 oz.) pkg. frozen hash brown potatoes
  • 1/2 c. chopped onion
  • 1/2 c. chopped green pepper
  • 2 c. corn flakes, crushed
  • 1/2 stick margarine

Directions

  1. 1
    Heat Cheez Whiz, chicken soup, cream cheese and 1/2 stick margarine together.
  2. 2
    Blend into hash brown potatoes, onion and green pepper.
  3. 3
    Place into buttered 9 x 13-inch pan or casserole. Crush corn flakes and mix with 1/2 stick margarine.
  4. 4
    Sprinkle on top.
  5. 5
    Bake at 325° for 45 minutes.

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