Potatoes Deluxe Ii

7 ingredients
5 steps

Ingredients

  • 1 (2 lb.) bag frozen hash brown potatoes, thawed (OreIda Southern Style)
  • 1 c. onion, chopped (optional)
  • 1 (10 3/4 oz.) can cream of chicken soup
  • 1 pint sour cream
  • 1 stick margarine, melted
  • 1 c. cheddar cheese, grated
  • 1 tsp. salt

Directions

  1. 1
    Mix soup, sour cream, margarine, cheese and salt in large bowl.
  2. 2
    Add potatoes and onion.
  3. 3
    Mix well.
  4. 4
    Put into a 9 x 13 x 2-inch pan.
  5. 5
    Sprinkle topping on top and bake at 350° for 1 hour.

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