Potatoes For A Crowd

4 ingredients
3 steps

Ingredients

  • 1 (2 lb.) bag frozen hash browns, thawed
  • 2 cans cream of mushroom or cream of celery soup
  • 8 oz. Cheddar cheese, shredded
  • 1 pt. sour cream

Directions

  1. 1
    Mix all ingredients and pour into a 9 x 13-inch pan.
  2. 2
    Sprinkle with Parmesan cheese.
  3. 3
    Bake at 350° for 1 to 1 1/2 hours or until golden brown on top.

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