Potatoes In Cream

Directions

1. 1
   Boil potatoes until almost done.
2. 2
   Cool and put in refrigerator overnight.
3. 3
   Next day, peel potatoes, slice on large side of grater.
4. 4
   Melt butter and put in 13 x 9-inch baking dish.
5. 5
   Place potatoes on top, sprinkle with salt, pepper and minced onion. Pour cream over top.
6. 6
   Bake at 300° for 1 hour.