Chipotle Salsa

Name: Chipotle Salsa
Ingredients: 1 lb ripe tomatoes, diced; 3 -5 garlic cloves, finely chopped; 12 bunch fresh cilantro, coarsely chopped; 1 small onion, finely chopped; 1 -2 teaspoon adobo sauce, from canned chipotle chile; 12-1 teaspoon sugar; lime juice, to taste; salt, to taste; 1 pinch cinnamon (optional); 1 pinch ground allspice (optional); 1 pinch ground cumin (optional)

11 ingredients

4 steps

Ingredients

1 lb ripe tomatoes, diced
3 -5 garlic cloves, finely chopped
12 bunch fresh cilantro, coarsely chopped
1 small onion, finely chopped
1 -2 teaspoon adobo sauce, from canned chipotle chile
12-1 teaspoon sugar
lime juice, to taste
salt, to taste
1 pinch cinnamon (optional)
1 pinch ground allspice (optional)
1 pinch ground cumin (optional)

Directions

1

Put the tomatoes, garlic and cilantro in blender or food processor and process until smooth.
2

Transfer to large bowl and add onion, adobo marinade and sugar.
3

Add lime juice and salt to taste and any optional seasonings.
4

Serve at once or cover and chill until ready to serve.