Potatoes Parmesan

6 ingredients
4 steps

Ingredients

  • 6 to 8 red potatoes, peeled and quartered
  • 1 stick margarine
  • 1/2 c. flour
  • 2/3 c. Parmesan cheese
  • 1/4 tsp. salt
  • dash of basil

Directions

  1. 1
    Soak potatoes in cold water for 20 minutes.
  2. 2
    Drain potatoes and shake in paper bag with flour, Parmesan cheese, salt and basil. Melt margarine in 9 x 13-inch pan.
  3. 3
    Place potatoes in pan and bake for 30 minutes at 450° or until done.
  4. 4
    Turn once to coat with margarine while baking.

Products Matching These Ingredients

40 SUME SEL POTATOES, WE SEE POTENTIAL 100% GREAT

Walkers

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Axio Red Raspberry

Axio Red Raspberry

LifeVantage

NOVA 4
Red Onion

Red Onion

NOVA 1

Red Apple Chips

Welch's, Healthy Food Brands Llc

E NOVA 1

Sliced Potatoes

Basic American Foods

E NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4

Quartered potato skins, cheddar & bacon

C NOVA 4

becel margarine

unilever

D NOVA 4

Quartered Artichokes

Tops

C NOVA 3

Grilled quartered artichokes in oil

C NOVA 3

More Recipes to Try

Mock Lobster

5 ingredients

Custard Pie Perfect

6 ingredients

Cheese Ball

4 ingredients

Hawaiian Beef

9 ingredients

Eclair Cake

5 ingredients

Easy Punch

5 ingredients

Blake'S Cinnamon Rolls

3 ingredients

Green Beans With Tarragon Dressing

6 ingredients

Irish-Italian Spaghetti

12 ingredients

Apple Pudding

9 ingredients

Hickory Chip Dip

5 ingredients

Chocolate Peanut Butter Balls

7 ingredients