Potatoes Rosemary

Ingredients

• 1 med onion, thinly sliced
• 1 Tbsp. olive oil
• 1 tsp. seasoned salt
• 1/4 tsp. grated lemon rind
• 1/4 cup bread crumbs
• 1 Tbsp. butter, melted
• 2 cloves garlic, minced
• 4 cups potatoes, peeled and diced
• 1/4 tsp. black pepper
• 1 cup shredded cheddar cheese (4 ozs.)
• 2 tsp. fresh or 1 tsp. dried Rosemary