Poultry Dressing

8 ingredients
3 steps

Ingredients

  • 1 pkg. Pepperidge Farm herb dressing
  • 1 large grated onion
  • 4 stalks celery, grated
  • 1 large hoecake cornbread, cooked and crumbled
  • 3 boiled eggs, finely chopped
  • 2 raw eggs
  • 2 qt. chicken broth or bouillon
  • salt and pepper

Directions

  1. 1
    Combine all ingredients.
  2. 2
    Add broth until very wet.
  3. 3
    Cook at 350° in a large 9 x 12-inch Pyrex baking dish.

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