Pound Cake

6 ingredients
4 steps

Ingredients

  • 2 sticks butter
  • 2 c. sugar
  • 2 c. cake flour
  • 5 eggs
  • 1 tsp. almond extract
  • 1/2 tsp. vanilla extract

Directions

  1. 1
    Cream butter and sugar, adding sugar gradually.
  2. 2
    Beat very well. Add eggs alternately with flour which has been sifted before measuring.
  3. 3
    Beat well after each addition. Add flavoring.
  4. 4
    Grease tube or Bundt pan. Sprinkle lightly with flour. Bake approximately 1 hour in 350° oven. Cool before removing.

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