Pound Cake

8 ingredients
4 steps

Ingredients

  • 8 ounces butter
  • 3 cups sugar
  • 3 cups flour
  • 6 eggs
  • 8 ounces sour cream
  • 12 teaspoon salt
  • 1 teaspoon vanilla
  • 1 teaspoon baking powder

Directions

  1. 1
    Cream butter until light and fluffy, gradually add sugar, add eggs one at a time, add sour cream, add flour, salt and vanilla.
  2. 2
    Pour in tube pan.
  3. 3
    Bake at 350* for 1 hour 15 minutes.
  4. 4
    Cook half hour then remove from pan.

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