Pound Cake
5 ingredients
6 steps
Ingredients
- 1 lb. butter
- 3 c. sugar
- 10 eggs
- 4 c. flour
- 1 shot whiskey
Directions
-
1Cream butter.
-
2Add sugar.
-
3Beat 2 eggs at a time.
-
4Beat in 4 cups flour.
-
5Add whiskey at end and beat in well.
-
6Bake at 350° in greased and floured angel food pan for approximately 1 1/2 to 2 hours depending on oven.
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