Pound Cake

9 ingredients
6 steps

Ingredients

  • 4 c. plain flour, sifted
  • 3 c. sugar
  • 1/2 c. margarine
  • 1 c. Crisco
  • 1 c. evaporated milk
  • 1/4 tsp. baking powder
  • 6 eggs
  • 1 tsp. lemon extract
  • 1 tsp. orange extract

Directions

  1. 1
    Cream sugar and shortening.
  2. 2
    Add one egg at a time and beat well after each addition.
  3. 3
    Add flavorings.
  4. 4
    Add sifted dry ingredients to creamed mixture, alternating with milk.
  5. 5
    Bake in greased and floured 10-inch tube pan at 325° for 1 1/2 hours in preheated oven.
  6. 6
    Do not open oven door while baking.

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