Pound Cake
6 ingredients
6 steps
Ingredients
- 9 eggs
- 2 1/4 c. sugar
- 3 c. cake flour
- 1 1/2 c Crisco
- 1 tsp. lemon flavoring
- 1 tsp. vanilla flavoring
Directions
-
1Beat Crisco and sugar until fluffy.
-
2Add 1 egg at a time, beating well after each addition.
-
3Add flour slowly.
-
4Add flavoring.
-
5Pour into large greased and floured tube cake pan. Bake at 300° for 1 1/2 hours.
-
6Do not open door while baking.
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