Hot Enchilada Squares

13 ingredients
1 steps

Ingredients

  • 1 lb. ground beef
  • 1 c. chopped onions
  • 4 eggs, beaten
  • 8 oz. tomato sauce
  • 1 can evaporated milk
  • 2 1/2 tsp. chili powder
  • dash of Tabasco sauce
  • 1/4 tsp. cumin
  • 1/4 tsp. oregano
  • 1/2 c. sliced black olives
  • 1/4 c. diced green chilies
  • 2 c. corn chips or tortilla chips, crumbled
  • 1 c. shredded Cheddar cheese

Directions

  1. 1
    Crumble ground beef and onion in frying pan; brown and drain. Pour meat mixture in a 9 x 13 x 2-inch baking dish. In bowl, combine eggs, tomato sauce, milk, chili powder, Tabasco sauce, cumin and oregano. Pour over meat; sprinkle with olives, chilies and chips. Bake, uncovered, 25 minutes. Sprinkle with cheese and cook another 5 minutes.

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