Pound Cake

5 ingredients
3 steps

Ingredients

  • 2 c. sugar
  • 6 eggs, well beaten
  • 1 tsp. vanilla flavoring
  • 1/2 lb. butter
  • 2 c. flour, sifted 3 times

Directions

  1. 1
    Cream the sugar and butter well. Add eggs, flour and flavoring.
  2. 2
    Mix well with electric mixer at high speed.
  3. 3
    Pour into a well-greased and floured tube pan and bake 1 1/4 hours at 325°.

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