Pound Cake

11 ingredients
5 steps

Ingredients

  • 1 stick margarine
  • 1 c. Crisco
  • 3 c. sugar
  • 6 eggs
  • 3 c. packed flour or 4 c. sifted
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. milk
  • 1 tsp. vanilla flavoring
  • 1 tsp. butter flavoring
  • 1 tsp. lemon flavoring

Directions

  1. 1
    Sift dry ingredients 3 times.
  2. 2
    Cream shortening and sugar; add eggs one at a time.
  3. 3
    Add dry ingredients alternately with milk, beginning and ending with flour.
  4. 4
    Add flavoring.
  5. 5
    Bake at 325° for 1 hour and 15 minutes.

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