Pound Cake

10 ingredients
16 steps

Ingredients

  • 3 sticks whipped margarine
  • 1/2 c. Crisco
  • 2 1/2 c. sugar
  • 5 eggs
  • 3 c. plain flour (cake or Adluh)
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. milk
  • 1 tsp. lemon flavoring
  • 2 tsp. vanilla

Directions

  1. 1
    Cream margarine
  2. 2
    and
  3. 3
    Crisco.
  4. 4
    Gradually
  5. 5
    add
  6. 6
    sugar beating well.
  7. 7
    Add eggs
  8. 8
    one
  9. 9
    at a time, beating between each addition.
  10. 10
    Beat
  11. 11
    until
  12. 12
    you
  13. 13
    can't feel any sugar on spatula. Add flavoring. Fold
  14. 14
    in milk and flour that has been sifted 3 times. (Sift, measure.
  15. 15
    Add baking powder and salt.) Put into a large tube pan.
  16. 16
    Bake at 325° for 1 hour and 20 minutes.

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