Pound Cake

8 ingredients
7 steps

Ingredients

  • 3 sticks butter
  • 1 stick Crisco
  • 2 1/2 c. sugar
  • 6 eggs
  • 4 c. cake flour
  • 1 c. milk
  • 1 tsp. vanilla flavoring or flavoring of your choice
  • 1/4 tsp. salt

Directions

  1. 1
    Allow butter and Crisco to soften at room temperature.
  2. 2
    Blend in.
  3. 3
    Add sugar and eggs.
  4. 4
    Add 2 cups flour with 1/2 cup milk and blend in, adding remaining flour and milk.
  5. 5
    Add remaining ingredients.
  6. 6
    Mix well.
  7. 7
    Bake at 350° for 1 hour and 10 minutes.

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