Pound Cake

9 ingredients
5 steps

Ingredients

  • 6 egg whites
  • 1 c. shortening or butter
  • 3 c. sugar
  • 6 egg yolks
  • 3 c. flour
  • 1/4 tsp. salt (omit if butter is used)
  • 1 tsp. vanilla
  • 1 c. buttermilk
  • 1/4 tsp. soda

Directions

  1. 1
    Beat egg whites until stiff and set aside.
  2. 2
    Cream shortening or butter and sugar.
  3. 3
    Add egg yolks, flour, salt, vanilla, buttermilk and soda.
  4. 4
    Fold egg whites into mixture and bake at 350°
  5. 5
    for about an hour.

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