Pound Cake Of Knowledge

7 ingredients
3 steps

Ingredients

  • 3 c. sugar
  • 3 c. flour (1 c. plain and 2 c. cake)
  • 2 sticks butter or margarine
  • 1/2 c. Crisco
  • 6 eggs, separated (room temperature)
  • 1/2 c. sour cream
  • 1/2 c. Carnation evaporated milk

Directions

  1. 1
    Cream the shortening, butter, Crisco and butter and add sugar slowly.
  2. 2
    Add yolks, then whites, milk and flour.
  3. 3
    Add flavoring. Bake at 350° for 1 hour.

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