Pound Cake With Nuts

6 ingredients
8 steps

Ingredients

  • 1/2 lb. butter or margarine
  • 1 3/4 c. sugar
  • 5 eggs
  • 2 c. cake flour
  • 1 tsp. vanilla
  • 2 c. pecan halves

Directions

  1. 1
    Cream butter.
  2. 2
    Add sugar and eggs slowly.
  3. 3
    Add flour and vanilla.
  4. 4
    Mix on medium speed.
  5. 5
    Add nuts.
  6. 6
    Fold in slowly.
  7. 7
    Pour in tube cake pan.
  8. 8
    Bake 1 hour and 15 minutes in 325° oven.

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