Praline Cake

Directions

1. 1
   Melt oleo in hot buttermilk.
2. 2
   Add brown sugar and stir until sugar is dissolved.
3. 3
   Beat in eggs and vanilla.
4. 4
   Sift together flour, cocoa and soda.
5. 5
   Blend with other ingredients.
6. 6
   Pour into rectangular 2-inch deep pan, lightly greased.
7. 7
   Bake 30 minutes at 350° or until done.
8. 8
   Remove cake from oven and spread with glaze. Serves 20 to 24.