Praline Cookies

4 ingredients
15 steps

Ingredients

  • 24 graham crackers
  • 1 c. light brown sugar, packed
  • 1/2 c. butter or margarine
  • 1 c. chopped nuts

Directions

  1. 1
    Grease a 15 1/2 x 10 1/2 x 1-inch jelly roll pan.
  2. 2
    Line bottom of pan
  3. 3
    with whole graham crackers.
  4. 4
    Place brown sugar and butter in saucepan.
  5. 5
    Bring to a rolling boil and cook for 1 1/2 minutes.
  6. 6
    Remove
  7. 7
    from
  8. 8
    heat.
  9. 9
    When mixture has stopped bubbling, stir
  10. 10
    in
  11. 11
    nuts.
  12. 12
    Spoon and spread over graham crackers.
  13. 13
    Bake in a
  14. 14
    350° oven for 10 minutes.
  15. 15
    Cool and cut into 48 (1 x 2-inch) bars.

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