Praline Cookies

7 ingredients
7 steps

Ingredients

  • 1/4 tsp. soda
  • 1 c. light brown sugar
  • 2 Tbsp. flour
  • pinch of salt
  • 1 egg white
  • 1 Tbsp. bourbon
  • 2 c. pecans

Directions

  1. 1
    Sift together dry ingredients.
  2. 2
    Beat egg white.
  3. 3
    Add 1 tablespoon whiskey to dry ingredients.
  4. 4
    Fold beaten egg white into dry ingredients, then fold pecans into mixture.
  5. 5
    Drop on greased baking sheet.
  6. 6
    (Teflon, if you have it, is best.)
  7. 7
    Bake at 350° for 10 to 15 minutes.

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