Baked Fish

7 ingredients
4 steps

Ingredients

  • 1 c. Miracle Whip
  • 2/3 c. Dijon mustard
  • 1 medium onion, peeled and finely chopped
  • 1 Tbsp. soy sauce
  • 2/3 c. plain or seasoned bread crumbs
  • 1/4 c. chopped parsley
  • 4 fish fillets or steaks

Directions

  1. 1
    Prepare a shallow baking dish with nonstick cooking spray or oil, butter or shortening.
  2. 2
    Combine Miracle Whip, mustard, onion, parsley and soy sauce in bowl.
  3. 3
    Dip each piece of fish in the mixture, then arrange in a single layer in the prepared pan. Sprinkle the bread crumbs on top.
  4. 4
    Bake 20 to 25 minutes at 425°. Test for doneness by cutting into the thickest piece.

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