Praline Pecans

Directions

1. 1
   Preheat oven to 250 degrees.
2. 2
   Line cookie sheet with aluminum foil and set aside.
3. 3
   In a bow, beat egg white and water until frothy. Set aside.
4. 4
   In another bowl, combine sugars, cinnamon, and salt. Set aside.
5. 5
   Take pecans and mix with egg and water mixture. Stir until all pecans have been coated.
6. 6
   Pour in your sugar mixture and continue to stir pecans until they are coated well in sugar mixture.
7. 7
   pour pecans onto the foil lined cookie sheet and bake in the oven for 1 hour.
8. 8
   Every 15 minutes remove from the oven and stir with a silicone spatula.
9. 9
   At the end of the hour, remove from the oven and allow pecans to cool. Box up and give as a gift or serve at a party or function.