Praline Yams

6 ingredients
2 steps

Ingredients

  • 16 oz. can Sugary Sam yams, drained
  • 3 Tbsp. chopped pecans
  • 3 Tbsp. coconut
  • 3 Tbsp. firmly packed brown sugar
  • 1 Tbsp. flour
  • 2 Tbsp. margarine or butter, melted

Directions

  1. 1
    Heat oven to 350°.
  2. 2
    Place drained yams in ungreased 1-quart casserole or baking dish.

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