Pralines

Directions

1. 1
   Combine pecan halves, sugars and butter in a saucepan.
2. 2
   Bring the milk to a boil and pour over the pecan mixture.
3. 3
   Place over medium heat and cook for 7 minutes, stirring occasionally.
4. 4
   Remove from heat and add the vanilla.
5. 5
   Beat for 30 seconds.
6. 6
   Drop by tablespoons onto waxed paper.
7. 7
   Makes 24 pralines.