Preserved Lemons
12 ingredients
1 steps
Ingredients
- INGREDIENTS
- 6 medium lemons
- 1/4 cup kosher salt
- 2 cups fresh lemon juice
- 1 tsp. whole black peppercorns
- 1 tsp. cumin seeds
- 1/2 tsp. coriander seeds
- 1/2 tsp. nigella seeds
- 1/4 tsp. fenugreek seeds
- 8 whole allspice berries
- 1 stick cinnamon
- 1 bay leaf
Directions
-
1["INSTRUCTIONS", "Quarter each lemon lengthwise so that it stays attached by about 1/2\" at the stem end. Place lemons in a bowl and stuff with the salt. Transfer lemons to a sterilized 1-qt. glass jar and add the lemon juice
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