Presidential Corned Beef
7 ingredients
7 steps
Ingredients
- 2 cups canned corned beef, minced
- 4 medium potatoes
- 1 cup hot milk
- 2 tablespoons butter
- 2 tablespoons celery, chopped
- 2 tablespoons onions, chopped
- 2 tablespoons green peppers, chopped
Directions
-
1Boil and mash potatoes;.
-
2gradually add hot milk and butter.
-
3Stir in vegetables.
-
4Mix all ingredients, including corned beef, thoroughly.
-
5Add salt and pepper to taste.
-
6Bake 30 minutes in greased pan until golden brown.
-
7Bake at 350.
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