Pretty Peas

7 ingredients
3 steps

Ingredients

  • 1 (10 ounce) package frozen baby peas
  • 12 cup finely chopped celery
  • 1 tablespoon finely chopped onion
  • 2 tablespoons pimiento
  • 1 (4 ounce) can sliced mushrooms, drained
  • 1 tablespoon butter
  • 1 teaspoon finely chopped fresh rosemary

Directions

  1. 1
    Cook peas until tender (about 5 minutes), and drain.
  2. 2
    In a saucepan, cook celery, onion, pimiento, mushroom, and rosemary in the butter until onion is tender.
  3. 3
    Add the peas and stir gently until heated through.

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