Pretzel Fried Chicken

Directions

1. 1
   Dry pieces of chicken with paper towels.
2. 2
   Mix eggs and milk thoroughly.
3. 3
   Place finely crushed pretzels in paper sack.
4. 4
   Dip each chicken piece in egg-milk mixture; then place in sack of crushed pretzels.
5. 5
   Shake until each piece is completely coated.
6. 6
   Then drop chicken into 350° vegetable oil and fry until a rich golden brown. Place fried chicken pieces on aluminum foil-lined large, flat baking dish in 300° oven for an additional 35 minutes.
7. 7
   Serve piping hot.
8. 8
   Serves 6.