Pretzel Salad

7 ingredients
2 steps

Ingredients

  • 1 1/2 c. pretzels, rolled coarse
  • 1/4 lb. margarine
  • 3 Tbsp. sugar
  • 1 (8 oz.) pkg. cream cheese
  • 1 c. sugar
  • 1 large container Cool Whip
  • 1 can pineapple pie filling

Directions

  1. 1
    To make the crust, mix together crushed pretzels, margarine and the 3 tablespoons of sugar and pat into pan.
  2. 2
    Bake in a 325° oven for 10 minutes; cool.

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