Pretzel Salad
8 ingredients
8 steps
Ingredients
- 2 c. crushed pretzels
- 2 Tbsp. sugar
- 1 1/2 sticks margarine
- 8 oz. Cool Whip
- 8 oz. cream cheese
- 1/8 c. sugar
- 1 small pkg. jello
- 1 c. boiling water
Directions
-
1Cream 2 tablespoons sugar and margarine.
-
2Add pretzels. Spread in 9 x 13-inch pan.
-
3Bake at 350° for 10 minutes.
-
4Cool. Mix next 3 ingredients together and spread on pretzel base.
-
5Mix jello and water together.
-
6Add 10 ounce package frozen strawberries.
-
7Mix well.
-
8Pour on top of cream cheese mixture. Refrigerate.
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