Pretzel Salad
8 ingredients
1 steps
Ingredients
- 2 c. crushed pretzels
- 1 1/2 c. sugar
- 3/4 c. melted butter or margarine
- 8 oz. soft cream cheese
- 8 oz. Cool Whip
- 6 oz. box strawberry Jell-O
- 2 c. hot water
- 2 boxes thawed strawberries
Directions
-
1Combine pretzels, 1/2 cup sugar and melted butter and spread in bottom of 9 x 13-inch pan. Bake 5 minutes at 350°. Let cool. Combine cream cheese, 1 cup sugar and Cool Whip. Spread over crust. Drain juice from strawberries and add enough water to make one cup. Dissolve Jell-O in hot water and add to strawberries. Spread over Cool Whip and chill until firm.
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