Prune Cake

Name: Prune Cake
Ingredients: 2 eggs; 2 1/2 c. sugar; 1/2 c. Crisco; 1 tsp. cinnamon; 1 tsp. cloves; 1 tsp. baking soda; 2 1/2 c. flour; 1 tsp. nutmeg; 1 tsp. baking powder; 2 small jars baby food prunes; 1 c. sour cream; 6 oz. pkg. semi-sweet chocolate chips; 1/2 c. chopped nuts; 2 Tbsp. sugar

14 ingredients

6 steps

Ingredients

2 eggs
2 1/2 c. sugar
1/2 c. Crisco
1 tsp. cinnamon
1 tsp. cloves
1 tsp. baking soda
2 1/2 c. flour
1 tsp. nutmeg
1 tsp. baking powder
2 small jars baby food prunes
1 c. sour cream
6 oz. pkg. semi-sweet chocolate chips
1/2 c. chopped nuts
2 Tbsp. sugar

Directions

1

Beat well the first 3 ingredients, then add cinnamon, cloves, baking soda, nutmeg and the baking powder.
2

Add the prunes and flour, all the while keep mixing.
3

Finally, add sour cream and semi-sweet chocolate chips with a spoon.
4

Grease a tube pan and put batter in.
5

Sprinkle on top 1/2 cup chopped nuts and 2 tablespoons sugar.
6

Bake at 375° for about 1 hour or until toothpick inserted in cake comes out clean.