Prune Cake
13 ingredients
6 steps
Ingredients
- 2 c. sugar
- 1 c. cooking oil
- 3 eggs
- 1 tsp. vanilla
- 1 c. cooked prunes
- 1 c. buttermilk with 1 tsp. baking soda added
- 2 c. flour
- 1/8 tsp. salt
- 1/4 tsp. allspice
- 1/4 tsp. nutmeg
- 1/4 tsp. cinnamon
- 1/4 tsp. cloves
- 1 c. chopped nuts (pecans or walnuts)
Directions
-
1Mix first four ingredients well and add prunes and buttermilk with soda.
-
2Then add remaining ingredients.
-
3Bake in greased and floured tube pan for 1 hour at 350°.
-
4May be baked in two loaf pans, if desired.
-
5One for the freezer and one to eat now!
-
6Baking time should be reduced when using the two loaf pans.
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