Prune Cake

Directions

1. 1
   Combine prunes and water in a microwave safe bowl.
2. 2
   Microwave on high for 2 minutes.
3. 3
   Drain reserving liquid.
4. 4
   Puree prunes in a food processor or blender.
5. 5
   Preheat oven to 350 degrees.
6. 6
   Grease and flour a large bundt pan.
7. 7
   In a large bowl blend cake mix, eggs and prune liquid and oil.
8. 8
   Beat on medium speed for 3 minutes.
9. 9
   Stir in prune puree and beat for 1 more minute.
10. 10
    Bake at 350 degrees for 40-45 minutes.
11. 11
    Cake is done when toothpick inserted in center of cake comes out clean.