Pudding Cake
5 ingredients
4 steps
Ingredients
- 1/2 box white or yellow cake mix
- 8 oz. cream cheese
- 2 boxes instant pudding (vanilla)
- 2 c. milk
- 1 can crushed pineapple, drained
Directions
-
1Bake cake and cool in 9 x 13-inch pan.
-
2Mix together cream cheese, pudding mix, milk and pineapple.
-
3Spread on cooled cake. Top with Cool Whip.
-
4Chill.
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