Pudding Cheese Pie

5 ingredients
6 steps

Ingredients

  • 1 pkg. pudding (any flavor except lemon)
  • 2 Tbsp. sugar
  • 2 1/2 c. milk
  • 1 (8 oz.) pkg. cream cheese
  • 1 baked 9-inch pie shell

Directions

  1. 1
    Combine pie filling, sugar and milk.
  2. 2
    Microwave at High 4 minutes; stir well.
  3. 3
    Cook
  4. 4
    2 minutes longer; stir again and cook 2 more minutes until mixture comes to a boil.
  5. 5
    Add cream cheese, blending until smooth.
  6. 6
    Pour into pie shell; chill at least 3 hours.

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