Pudding Dessert

5 ingredients
5 steps

Ingredients

  • graham crackers
  • 3 small boxes instant vanilla pudding
  • 3 c. milk
  • 12 oz. Cool Whip
  • 1 container chocolate ready to spread frosting

Directions

  1. 1
    Line bottom and sides of 9 x 12-inch pan with graham crackers. Mix together pudding and milk, mix until smooth, add Cool Whip, mix until smooth.
  2. 2
    Pour into pan, put graham crackers on top of pudding mixture.
  3. 3
    Melt frosting in microwave for 1 minute.
  4. 4
    Pour over graham crackers.
  5. 5
    Refrigerate until frosting hardens.

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