Pudding Squares

Directions

1. 1
   Butter baking pan 9x9x2.
2. 2
   In large saucepan, heat pudding mix (dry) and corn syrup to boiling over medium heat; stirring constantly; boil and stir 1 minute.
3. 3
   Remove from heat and blend in peanut butter.
4. 4
   Stir in cereal until evenly coated.
5. 5
   Spread mixture evenly in pan with the buttered back of a spoon.
6. 6
   Cool until firm, about 30 minutes.
7. 7
   Cut into squares.